As promised, here are more photos from our trip. It is starting to seem like a long time ago already, as the weather cools and daily pace speeds up.
Chincoteague is a forager’s paradise. You can’t throw down a wire cage without catching loads of crabs. Oysters and clams are abundant and I did see some mussels. Neil learned how to shuck oysters, which led to many nights of oysters on the half shell. Clams tossed on the bbq were a big favorite as well.
For anyone who read Misty of Chincoteague, you can visit Misty and Stormy at the museum. Stormy was still alive when I went there as a child. Somewhere there’s a photo of me being kissed on the cheek by Stormy.
