Chicken Paparazzi

Instead of weeding through all the papers and bills and other things that have accumulated on my desk during the time my kiddo wasn’t in either camp or school, I did something a lot more fun. I got to talk to a bunch of people about my chickens.

At 8am Lou Manfredini and his camera crew came by to talk to me about backyard chicken keeping for an upcoming segment of his tv show HouseSmarts. Lou was a great guy, who at first, couldn’t talk about chickens without breaking up in laughter. After a while he seemed to be getting interested in chicken keeping and I could just see him visualizing the amazing coop he could build.

My girls performed well and I don’t think I was too “crazy chicken lady”, so I’m looking forward to seeing the segment. It should air on NBC on October 23rd, but I was told to check my local listings to see exactly when.

A little while later a photographer named Joshua Kristal came by to photograph my hens. This will go with an article being written for a new online magazine about South Brooklyn. I think it will be in their inaugural issue, but don’t have a date when that will come out yet.

Anyhow, my hens are so full of themselves with all the attention they got. I’m ready for them to start demanding lattes and bigger dressing rooms.

Dry Your Clothes Outside

The other day I asked Lindsay if she wanted to help me dry our clothes the old fashioned way – meaning outside. She looked at me like I was nuts, because I almost always hang our clothes out to dry. For her that was the normal, contemporary way of doing it. Yea!

In the aftermath of the BP Oil Leak (can you say aftermath when it’s still going on??) I think it’s important to think about ways we can save energy. Drying your clothes outside is a very nice and simple way of saving some energy. Plus, you do get that amazing outdoor smell that no amount of dryer sheets can compare to. I happen to have a particularly crappy dryer, which takes about 1 1/2 hours to dry a fairly small sized load. So hanging my clothes out doesn’t take any longer, and in many instances, is much quicker. Plus with the temperature here in the 90s for what seems like freaking forever, it’s nice not to heat up the house with the dryer running.

But don’t take my word on it, lots of people are singing the praises of line drying. Lyandra has a post here and my sister Lisa has a post here. One word of caution, if you have chickens, don’t wait until too late in the day to bring your clothes in…eeuw…dirty chicken claws.

Prosthelytzing and Vilifying

Last night I went to Lincoln Center’s screening of the film Fowl Play. It is a documentary about the horrors of large-scale egg farms. You can see some scenes here, but I warn you they are very difficult to look at. I found myself in tears at more than one point in the film because of the cruel treatment the chickens were subjected to.

I was asked to participate in a panel discussion after the film, which would present alternatives to the factory egg farms. I was representing backyard chicken keepers. Matt Rice from Mercy For Animals was presenting the film and discussing how they were able to gain access to get the footage, etc. In the orange sweater was Bee from BK Farmyards. BK Farmyards is a Brooklyn-based decentralized farming network. They partner with schools, developers and city agencies to farm on underutilized land within the city. They teach organic, sustainable gardening and chicken keeping. On the far right was Jenny Brown, co-founder of Woodstock Farm Animal Sanctuary. They rescue, rehabilitate and find homes for unwanted, abused and injured farm animals. Isa Cucinotta on the far left organized the event and moderated the panel.

It looked to be an interesting evening of like-minded people sharing their knowledge and experience and I was excited (and nervous) to participate. I was totally unprepared for what ensued. The film ended with a very strong pro-vegan message. Okay. That is a very reasonable choice to make, especially when you have been in these factory farms and have seen the horrors there. What I wasn’t expecting was the aggression I met with from my fellow panelists Matt Rice and Jenny Brown. We went from left to right for introductions and I was introduced as a backyard chicken farmer. No sooner had this introduction been made than Jenny launched into an attack on all backyard chicken keepers. As background: chicken hatcheries face a huge demand for hens and can’t find homes for all the roosters. Some of them practice chick grinding, which is a horrible practice of dumping male chicks into a big blender as a means of disposal. You can ask your hatchery what their practice is and choose a hatchery that doesn’t do that. (The alternative is that they sell the male chicks to be raised for meat.) I don’t love the idea of this, but it’s illegal to keep roosters in NYC and I still believe what I’m doing is light years better than buying factory farmed eggs.

Both Matt and Jenny are vegans and they wouldn’t accept anything short of veganism as the solution. It was either black or white without any gray in between. The fact is that most people are not going to be vegan. Bee and I were there to offer another alternative, but we were squashed in our efforts at showing our way of producing eggs as a humane alternative. I am a firm believer that if we all take action toward something we believe in (even if it’s a small step), collectively we can make a big difference. Moderation over extremism is more palatable and sustainable to most people, but my voice was overpowered by Matt and Jenny’s radical views. They stated that all domestic animals are slaves, and you are enlightened if you are vegan. Our moderator was nowhere to be found during this siege.

People in the audience tried to get information about how they could get eggs from humanely raised chickens. They were told there was no way to tell if the hens were treated humanely and even told that by definition, no farm animals can be raised humanely. The audience was told a lot of very dramatic things, but the reality is that it wasn’t complete information. The Farmer’s Markets in the city have farm inspectors, who will kick out farms that don’t adhere to their standards. There are wonderful agencies such as Just Food that work to connect local farms with New Yorkers to create a just and sustainable food system. Or there’s the fabulous website LocalHarvest, that helps people find local, organic food, whether it is a CSA, farm, restaurant or farmer’s market.

I felt as though I was set-up last night. Our moderator didn’t prepare either Bee or myself for the possibility of facing the aggression we met with. I would have been more prepared with facts and lists of websites and wonderful organizations that promote local, sustainable and humane farming practices. Bee brought flyers about BK Farmyards with information about a fundraiser she’s organizing and they were stolen off the information table. One woman later told her that she recognized the people who did that as vegan activists. I had been asked to bring my hens to the event and I decided not to because it was going to run late and I didn’t want to subject them to the stress of the travel and lights going on and off after they went to sleep. Thank goodness I didn’t bring them. Could you imagine how bringing my hens in a cage would have gone over??

I was shaking onstage because besides being nervous, I wasn’t prepared to be personally attacked. I think ultimately I was able to convey to the audience how well-treated my hens are and what a great and spoiled life they lead. I said that there are many restaurants and shops that are becoming aware of and offering sustainable and humane choices as part of the growing food movement. I also suggested people go and visit farms as a way to educate themselves and their children about where their food comes from. That is a great way to decide if you agree with the practices of the farm. I’ve found that farmers are very friendly and open about letting my family come and visit. If they aren’t, a red flag should go up.

After the panel there was wine and snacks. I made straight for the wine to take the edge off. I spoke with Jenny Brown a bit and told her that I had been looking forward to meeting her because I had tried to contact her organization to offer help in finding homes for abandoned/rescued chickens in NYC. She was surprised and admitted that I am a good chicken keeper. She said that she had even visited my blog before the event, so she knew my set-up. She thought that I was in the minority of backyard chicken keepers and I kept repeating that I wasn’t. Every chicken set-up I’ve seen has been gorgeous and the chicken’s needs have all been met and exceeded.

Many audience members approached me afterwards and expressed their dismay with how the event unfolded. They were interested in what I was doing and many were wistful that they didn’t have an outdoor space where they could keep chickens. They referred to the other two panel members as “those vegans” and expressed their annoyance at the way they had conducted themselves. I couldn’t really disagree. From what little I know, Mercy For Animals and Woodstock Farm Animal Sanctuary seem to be admirable organizations. Without the dedication of the people at Mercy For Animals, we wouldn’t have seen the footage we saw in Fowl Play. They are working to make long-overdue change to the food system. Woodstock Farm Animal Sanctuary takes sick and injured animals and let them heal in a place where they can enjoy a good quality of life, which is amazing.

The trouble arises when you assume everyone is part of the problem and you immediately vilify them before you get to know them. I think in the end they turned more people off to the vegan lifestyle with their aggressive statements than they won over. I totally understand losing your faith in humanity after seeing what people are capable of doing to animals. However, I think it was a missed opportunity. There was a crowd of people who came knowing that they were going to see a difficult-to-watch film about the egg industry. Already that meant they were interested and partially on-board. The next step was to educate them and bring them over to your side. This wasn’t done. You catch more flies with honey than vinegar…

A big part of my chicken keeping has been spreading the word about the joys of keeping chickens and letting people know that it is a really great way to avoid eating factory eggs. I take my hens to local elementary schools and even have school groups come to my home. I talk to reporters and teachers and basically anyone who will listen. Several of my acquaintances have gotten chickens after seeing my set-up. I am getting known as the (crazy) chicken lady in my neighborhood in Brooklyn. This is my small-scale way of teaching about alternatives to factory eggs. Even if people don’t decide to keep chickens (and there are MANY reasons not to. See my post here) they become aware of the labeling of chicken eggs and learn about how they can avoid contributing to the problem.

Meeting Bee and some of the attendees was pleasant, so I guess it wasn’t a total loss. I really want to hear stories about your (or your friend’s) happy backyard chickens. Please email me photos as well. I want to feature you guys because I think backyard chickens are wonderful!

Earth Day recap

Between being sick and working on a casting for a National Aids Fund video project, I have hardly had time to post.

Earth Day at Lindsay’s school went really well. I left Edie home because she was acting very sick that day. (Fortunately having a day to herself without her sisters seemed to do the trick and she’s all better) There were all kinds of interesting people and kid’s projects there. The Brooklyn Botanic Gardens was there talking about vermicomposting, someone was talking about green roofs, there were earth boxes and the kids were able to make sculptures out of egg cartons and water bottles.

The hens were a big hit. I brought photos of my garden to “prove” to people that we have incorporated the chickens into our lifestyle rather than the other way around. I also brought a bag of ivy leaves that the kids could feed to the hens. That was a big hit. I love this photo because it looks as though Lulu is trying desperately to communicate to me that she wants to go home.

It was threatening to rain all day and at one point a dark cloud passed overhead and it started to sprinkle. And true to form (see my rant about new yorkers vs. nature here), someone claimed they saw lightning (there wasn’t any) and a general panic set in while all the kids were herded inside. Nothing like everyone running away from the first sign of a natural occurrence as a way to celebrate Earth Day. Sigh. But I think besides that utter silliness, it was a great event.

Green Screens at Lincoln Center Present Fowl Play

On Thursday, May 13th at 6:30pm, Green Screens film society of Lincoln Center will screen Fowl Play by Adam Durand, 2009, USA; 50m

Most Americans are opposed to the inhumane treatment of animals—which is why the egg industry is so secretive about the operations that yield food for our breakfast tables. Fowl Play investigates hen abuse in the industry, drawing on the dedicated documentation of activists. Interviews with rescuers, veterinarians, and animal behaviorists challenge us to consider the politics of ethical eating.

with

Cows Are Nice (Kor ar Fina), Stephan Jarl, 2007, Sweden; 13m

A gentle look at the last day at a small Swedish dairy unable to compete with EU factory farms. While local farms shut down, Sweden is now importing milk.

Following the screening there will be a Q&A with Matt Rice, Mercy for Animals; Jenny Brown, Founder, Woodstock Farm Animal Sanctuary; Martha Lazar, chicken keeper and blogger (brooklynfeed.com)  and Elizabeth Ayer, BK Farmyard’s farmer /consultant, Farm Director and Caretaker at Wyckoff Community Garden and Farmers Market.  Followed by a reception in the Furman Gallery.

Walter Reade Theater, 165 W 65th Street, upper level

Tickets available at the box office or online here.

The Film Society’s Green Screens program addresses through film the vital environmental concerns of global warming, the safety of our food supply, sustainable living, and more. Programmed by Isa Cucinotta and Marian Masone.

Chickens on Martha Stewart’s Show

Tomorrow 4/2 Martha Stewart will air a show all about chickens. She and some guests brought their own chickens to the taping of the show. The show will air on WNBC at 11am and then again on 4/4 at 9am.

And how do I know this? I was one of the many chicken keepers asked to be in the studio audience. If you watch the show, look for me. I will be the one with the head of somewhat uncontrollably curly hair (hey, it was raining non-stop and I had to wait outside in it for 40 minutes). If you look at the photo below, which isn’t from the chicken show, you will see the spot where I was sitting. You might see the front of my face when Martha talks to some audience members who  were sitting in the chairs on the left.

My friend Megan and 3 of her friends were there also. They wouldn’t seat all 5 of us together, which is how I ended up in the 1 empty seat in the front. You Megan is right in the center of the audience behind a row of people with chickens on their laps. You will be able to spot her easily because of her gorgeous red hair.

Spring Colds, etc.

All winter-long, we have been congratulating ourselves on making it through the entire winter without getting sick. I’m sure you can guess what’s coming…pride comes before the fall, and all those other pearls of wisdom.

Neil brought the cold home, then I got it and now it looks as though Lindsay has it. Although at the age of 6, she’s cluing into the whole “if I’m sick I won’t have to go to school” thing, so I’m not sure exactly how sick she is. I thought I was better and then yesterday I got sick again. Don’t ask me what it is, I have no idea. We usually say we’ve been bitten by the tse-tse fly when we get one of these mysterious illnesses. Achy joints, tired and probably a bit feverish. Today is better, but I’m still mostly flopped on the sofa. I’m even watching daytime tv, which I’m not sure helps to make one feel better.

I decided to watch the Martha Stewart show because next tuesday I will be in the audience. They are doing an urban farming segment (and I think its even specific to chicken keeping) and they want all audience members to be urban farmers. The even asked if we would bring a chicken with us to sit on our laps. The thought of having a chicken struggling and pooping on my lap for 2 hours isn’t too appealing, so I think I’ll go solo. I’ll figure out when the show airs so I can see if they pan to the audience.

The other thing I didn’t do while I was sick was to hold my book giveaway. So today I would like to announce that the winner is Jess. I will be in touch with Jess to get her address.

Thanks for the comments. I love hearing about unusual wildlife interactions. I think I posted in the fall about our stand-off with a raccoon. We had friends over for dinner and were eating in the garden when a raccoon climbed down the ivy on the side of the building next to us. It kept trying to eat my chickens and they were running around freaking out. The little bugger was determined and not scared of us at all. We were spraying it with the hose and tossing bricks near it, but it was determined to eat chicken that night. In the end it gave up and left, but it came back several more times after that. I’m sure we will see it again now that the weather is warming up and we’re trying to eat outside more often.

Sunday in the park with Ruth

Although it was raining on and off today, my friend Ruth and I decided to take a walk through Central Park. We spent most of our time on the Northern end, which has fewer people and feels a bit wilder. There were signs of spring, such as snowdrops and robins and almost blooming daffodils. We saw quite a few different birds: pairs of bufflehead ducks, swans, a robin, bluejay, common grackles, downy woodpecker, canada geese, mallard ducks, starlings and 2 domestic white ducks. What?? I have an Audubon bird guide application for my iphone, so I was sure they weren’t wild ducks. I came home and searched online and found out that it is pretty common for people to get pet ducks (bunnies, turtles, etc.) and then abandon them in a local park. I thought the woman feeding the mallards bread was bad enough. Come on people! It should be a big decision as to whether or not you get a pet. And then once the decision is made, it is a big commitment to that animal. Domestic ducks don’t have flight feathers like wild ducks and cannot survive in the wild. Even the wild of NYC. The international bird rescue research center has a great site which goes into further detail. Now that I’m on my soap box, let me also mention that should you find some “abandoned” baby animals/birds this spring, please continue walking. The parents that you think have abandoned their babies are too terrified to come back while you are standing there.

When I returned home I let the hens out to peck around my back yard. I noticed that the few garlic cloves I planted in the fall are starting to sprout up. I eagerly looked for signs of my asparagus sprouting and when I went to that bed, the hens eagerly followed me. As I was pawing through the layer of leaves and mulch, the girls decided to do the same. Much to our mutual satisfaction, they found and ate about a dozen baby slugs. It was pretty gross to watch, but very gratifying. My future basil and I thank them.